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Showing posts from July, 2010

Vitamin D

More Information On Vitamin D. Studies of vitamin D have been on the rise in recent years, and with good reason—a 2009 estimate suggests that nearly three quarters of teens and adults in the U.S. are deficient in this vital nutrient. Vitamin D deficiency not only causes rickets, a skeletal disorder in which the bones are soft and weak, but has also been associated with a rapidly increasing range of chronic conditions like cancer, heart disease, and type 2 diabetes. Now, two new studies suggest a link between vitamin D and neurological disorder: Older people with insufficient vitamin D levels may be more likely to develop Parkinson's disease and experience cognitive decline. Humans can obtain vitamin D by eating oily fish or fortified foods, and it is also photosynthesized in the skin upon exposure to adequate amounts of ultraviolet B (UVB) rays in sunlight. Major factors that influence vitamin D status in humans include season, latitude, age, skin tone, diet and supplement use.